No-carb Buttercream with Sukrin Icing

The smarter difference: Half the calories of regular buttercream, free from carbs and sugar. Serves: 6 Time to prepare: 10 mins Preparation: Easy Free From: Gluten, Wheat, Yeast and Soya Suitable for Diets: Coeliacs and Diabetics Suitable for Lifestyles: Low-Carb, Sugar-Free and Vegetarian Allergens (Contains):   Beneficial Nutrition: Sugar-Free  Sukrin Products: Sukrin Icing #byebyesugar #sukrinuk #healthyeating #healthy #food #recipe

The smarter difference: Half the calories of regular buttercream, free from carbs and sugar.

Serves: Time to prepare: 10 mins Preparation: Easy
Free From: Gluten, Wheat, Yeast and Soya
Suitable for Diets: Coeliacs and Diabetics
Suitable for Lifestyles: Low-Carb, Sugar-Free and Vegetarian
Allergens (Contains):  
Beneficial Nutrition: Sugar-Free 
Sukrin Products: Sukrin Icing

#byebyesugar #sukrinuk #healthyeating #healthy #food #recipe

 

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Sukrin Icing
9.90
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Sukrin Sugar-free buttercream, zero carbs with Sukrin Icing

Make our delicious buttercream just as you would regular buttercream, and use as a sugar-free topping and filling for your sugar-free cake creations. Use room temperature coconut oil instead of butter, if you prefer.

 
 

Instructions

  • Add ingredients to a bowl and beat until smooth.
     

  • Decorate cupcakes or use as a delicious filling in larger cakes.

 

Ingredients

200g Sukrin Icing 
100g Butter
1/2 tsp Vanilla Extract
2 tbsp of Milk